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10 Kikiam Health Benefits, and Side Effects

10 Kikiam Health Benefits, and Side Effects

Food and Health
Kikiam is a popular street food in the Philippines that has gained recognition for its unique taste and texture. Made from ground pork or shrimp, mixed with various spices and vegetables, kikiam offers a delightful culinary experience to those who indulge in it. While it is primarily enjoyed as a delicious snack, kikiam also boasts several health benefits. In this article, we will explore the nutritional value and health benefits of kikiam, and discuss potential side effects associated with its consumption. What is Kikiam? Kikiam, also known as Quekiam, or Ngo Hiang, is a Chinese-inspired Filipino street food that has become a staple in local cuisine. It has a long and fascinating history, originating from the Chinese Hokkien cuisine. The name "kikiam" is derived from the Hokkien...